Explore the Irresistible World of Ground Veal Recipes

Are you looking to tantalize your taste buds with new and exciting dishes? Look no further! We’ve compiled a list of 25 mouthwatering ground veal recipes that are sure to satisfy your cravings. Ground veal is a versatile protein option that can be substituted for ground beef in any recipe, offering a leaner yet incredibly moist and tender texture when cooked. Whether you’re a fan of French, Italian, Greek, or Egyptian cuisine (and so much more), ground veal is the perfect ingredient to elevate your culinary creations.

Embrace the Versatility of Ground Veal

Ground veal recipes can be found in a wide variety of cultures and countries, and for good reason. With its delicious flavor and impressive nutritional profile, it’s no wonder ground veal is adored by many. From classic dishes like meatballs, burgers, and casseroles to more adventurous recipes like Moroccan Veal Kefta and Greek Moussaka, the possibilities are endless. Ground veal can truly transform any meal into a culinary masterpiece.

Elevate Your Meatball Game with Veal Piccata Baked Meatballs

Prepare to be wowed by these Veal Piccata Baked Meatballs. Bursting with traditional Italian flavors, these plump and tender meatballs are baked to perfection. Paired with zucchini noodles, sandwich bread, or served a la carte, these low-carb/keto meatballs are guaranteed to please. For the best results, cook them on a wire cooling rack over a sheet pan to retain their succulence.

Transport Yourself to Morocco with Moroccan Veal Kefta

Take your taste buds on a journey to Morocco with this flavorful recipe for Moroccan Veal Kefta. Made with ethically and responsibly raised veal from Cedar Springs through Mountain States Rosen, these delicately spiced meatballs are a true delight. Using minimal processing and no artificial ingredients, this recipe ensures that the natural flavors shine through. Don’t forget to save any leftovers for a quick and delicious meal later on.

Indulge in the Richness of Ground Veal Burgers

If you’re a fan of juicy burgers, then you’ll love the rich flavor of ground veal burgers. With a dash of lemon juice, butter, and spices like nutmeg and black pepper, these burgers offer a unique and pronounced taste. For an extra kick, top them with caramelized onions, sautéed mushrooms with thyme, or a strong cheese like goat, provolone, or blue cheese. Get ready to experience burger perfection like never before.

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Experience the Heavenly Combination of Caramelized Onion Meatballs in Sauce

Sink your teeth into these heavenly Caramelized Onion Meatballs in Sauce. Unlike traditional meatballs made with ground beef, these meatballs feature ground veal, caramelized onions, and a delectable sauce that will leave you craving more. In just 30 minutes, you’ll have tender and flavorful meatballs that are utterly divine. Prepare to be enchanted by the magical combination of caramelized onion and sauce.

Delight in the Elegance of Orecchiette with Veal, Capers, and White Wine

Introduce your palate to a new level of elegance with Orecchiette with Veal, Capers, and White Wine. Moist and light, this dish is sure to impress. Combine extra-virgin olive oil, onions, garlic, ground veal, and a splash of dry white wine for an exquisite flavor profile. Top it off with chicken stock, fresh herbs, capers, and Parmigiano-Reggiano cheese, and you’ve got a pasta dish that will transport you to culinary heaven.

Revel in the Comforting Deliciousness of Veal Ragù

Indulge in the comforting deliciousness of Veal Ragù. This dish is the epitome of a perfect Sunday night dinner. Simmer ground veal with garlic, onion, olive oil, capers, and a blend of seasonings to create a rich and flavorful ragù. Pair it with Cheese and Herb Stuffed Artichokes or Garlic Mashed Cauliflower for an extra-special meal that will satisfy your soul. Fun fact: ragù doesn’t have to be red – it’s simply meat simmered with vegetables, with or without tomatoes.

Discover the Allure of Sweet and Sour Meatloaf

Get ready to be captivated by the allure of Sweet and Sour Meatloaf. Made with ground veal, this low-carb option is tangy, sweet, and absolutely delectable. Topped with spicy dill pickles, shredded cheese, and a homemade ketchup, this meatloaf is sure to become a family favorite. Boost the flavors by adding diced dill pickles and colby jack cheese. It’s the ultimate comfort dish that will leave you craving more.

Dive into the Comfort of Pappardelle with White Bolognese

If you’re a meat lover, Pappardelle with White Bolognese is guaranteed to delight your taste buds. This comforting dish features ground veal, pancetta, cremini mushrooms, and fresh herbs. The secret to its incredible flavor lies in reducing the ragù to perfection. To add an extra layer of deliciousness, pan fry sage with rendered pancetta fat. The result? A pasta dish that will have you coming back for seconds.

Unleash the Flavor of Veal Lasagna

Looking for the quintessential ground veal recipe? Look no further than Veal Lasagna. This dish is a crowd-pleaser that your family will love. Made with lean Ontario ground veal, sliced mushrooms, garlic, onions, and a blend of herbs and spices, this lasagna is the epitome of comfort food. Layer it with lasagna noodles, Provolone or Mozzarella cheese, and smooth ricotta cheese for a truly unforgettable meal.

Get Stuffed with Veal Stuffed Pasta Shells

Prepare yourself for a flavor explosion with Veal Stuffed Pasta Shells. With clear Italian roots, this dish is as delicious as it is simple. The combination of ground veal, flavorful seasonings, and the richness of the pasta shells is sure to leave you satisfied. Add a splash of lemon or another acidic element to balance out the richness and enhance the flavors. Don’t be surprised if this recipe becomes a staple in your household.

Savor the Creaminess of Veal Cheeseburger Macaroni

Indulge in the creamy delight of Veal Cheeseburger Macaroni. This dish is an instant hit with both kids and adults alike. With its meaty filling, chewy noodles, and luscious sauce, it’s the ultimate comfort dish for any occasion. Plus, it’s perfect for parties and potlucks. Simply double the ingredients to feed a crowd or make a batch over the weekend and enjoy it throughout the week. Once you try it, you’ll understand why there are never any leftovers.

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Delight in the Traditional Charm of Giouvarlakia, Greek Meatball Soup Avgolemono

Take a trip to Greece with Giouvarlakia, Greek Meatball Soup Avgolemono. This simple yet flavorful dish will transport you to the Mediterranean with every spoonful. Made with ground veal and minimal fuss, this soup is the perfect way to enjoy various Greek flavors and culinary traditions. Treat your taste buds to a taste of Greece without leaving the comfort of your own home.

Experience the Exquisite Combination of Pho Soup with Shirataki Noodles and Chili Spiced Veal Meatballs

Prepare for an explosion of flavors with Pho Soup Recipe with Shirataki Noodles & Chili Spiced Veal Meatballs. This Asian-inspired dish features a delicate balance of broth, protein, noodles, herbs, and seasoning. The star of the show is the chili spiced veal meatballs, made with ground veal, crushed pork rinds, eggs, onions, and a blend of spices. Fresh grated ginger, olive oil, and sesame oil add an extra layer of complexity. Get ready for a culinary adventure that will leave you craving more.

Discover the Beauty of Stuffed Savoy Cabbage

Experience the beauty of Stuffed Savoy Cabbage, a delectable dish from the kitchen of Rachael Ray. This dish is both excellent and crowd-pleasing. The combination of seasoned and wilted cabbage with tender ground veal is simply irresistible. It’s perfect for freezing, making it an ideal option for meal planning. To reheat, simply thaw and bake for 15 minutes. Fresh or reheated, this dish is sure to leave you wanting more.

Indulge in the Simplicity of Veal Steamed Dumplings (Dim sum)

Savor the simplicity of Veal Steamed Dumplings, a dish inspired by the art of Dim sum. Steaming offers a healthy way to cook, making this recipe a nutritious choice. Ground veal creates a delicious filling for these bite-sized portions, delivering an explosion of flavors and textures. Dim sum, meaning “touch the heart” in Cantonese, is traditionally served with tea. Take a leap into the world of Chinese cuisine and discover the wonders of ground veal.

Fall in Love with Veal Shepherd’s Pie

Prepare to fall in love with Veal Shepherd’s Pie. This comforting casserole is the epitome of a perfect family meal. Made with ground veal and an array of classic ingredients, such as potatoes, milk, butter, and fresh herbs, this dish will warm your heart and satisfy your hunger. Whether enjoyed fresh or prepared as a make-ahead dish, this Shepherd’s Pie will quickly become a staple in your home.

Melt Away with Veal Burgers with Port Onions

If you’re searching for the best ground veal recipe, look no further than Veal Burgers with Port Onions. These burgers will melt in your mouth and impress any crowd. Topped with Parma ham, gooey Gouda cheese, and caramelized port onions, these burgers are a flavor explosion. And did you know that veal is particularly low in fat? For an extra juicy burger, add some fatty pork belly. Prepare for a taste sensation like no other.

Enjoy a Classic with a Twist: Sloppy Joe Stuffed Biscuits

Experience a classic dish with a twist: Sloppy Joe Stuffed Biscuits. The combination of ground veal and traditional tomato sauce creates an extraordinary homemade filling for these biscuits. Plus, with a few simple changes, you can make this dish low-carb and keto-friendly. The biscuit dough is molded into cups and stuffed with the veal mixture before being baked to perfection. Get ready to bite into pure deliciousness.

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Delight in Italian Tradition with Stuffed Eggplant with Ground Veal

Delight in the tradition of Italian cuisine with Stuffed Eggplant with Ground Veal. This mouthwatering dish combines the richness of ground veal with the health benefits of eggplant. It’s low in carbohydrates, gluten-free, and keto-friendly, making it a perfect choice for those looking to indulge in a delicious and nutritious meal. Share the joy of easy dinners that warm both hearts and bellies.

Spice Up Your Taco Game with Ground Veal Tacos

Take your taco game to the next level with Ground Veal Tacos. With the addition of sautéed Italian zucchini, fennel seeds, and fresh basil, these tacos offer a fantastic flavor profile. Ground veal, onion, chili powder, garlic powder, and tomato sauce are combined to create a meaty and delicious filling. Top it off with shredded cheddar cheese, salsa, and sour cream for a taco experience like no other.

Embark on a Southwestern Adventure with Southwestern Veal Tacos

Embark on a Southwestern adventure with Southwestern Veal Tacos. This recipe is a keeper, offering a burst of flavors that will transport you to the heart of the Southwest. With ingredients like chili powder, cumin powder, adobo spice, onions, tomatoes, and a variety of spices, these tacos are sure to satisfy your cravings. Elevate the experience with Piloncillo, chipotle en adobo, cilantro, and lime – your taste buds will thank you.

Indulge in Creamy Goodness with Baked Ziti with Spinach and Veal

Prepare for a symphony of flavors with Baked Ziti with Spinach and Veal. This dish takes time, but the end result is well worth it. Boil water, brown ground veal, and sauté chopped carrots, shallots, garlic, and sage. Layer the ingredients with ziti, spinach, and a heavenly blend of cheese and spices before baking to perfection. The aroma alone will have your mouth watering.

Relish the Exquisite Taste of Bistro Veal Burgers

Savor the bistro experience with Bistro Veal Burgers. These burgers are moist, tender, and utterly delicious. With ingredients like torn bread, milk, Worcestershire sauce, eggs, and a blend of basil and rosemary, these burgers are a treat for the taste buds. Top off the flavor with a slice of Cheddar or pepper jack cheese and get ready for a dining experience that will transport you to a quaint French café.

Delight in Dutch Croquetten

Indulge in the deliciousness of Dutch Croquetten, a beloved Dutch appetizer. These breaded and seasoned veal dumplings are fried to perfection and make a delightful addition to any meal or gathering. With lean ground veal, butter, all-purpose flour, milk, chicken broth, and a blend of spices, these croquettes are a true delight. Serve them as an appetizer or as part of a larger feast – they’re always a hit.

Experience the Magic of Veal and Eggplant Moussaka

Discover the magic of Moussaka with Veal and Eggplant. This classic Greek dish is beloved not only in Greece but also in the Middle East, the Balkans, Turkey, Egypt, and beyond. From its layers of rich flavors to its contrast of ground meat and crisp eggplant, this dish is as unforgettable as it is delicious. Treat yourself to a taste of the Mediterranean and fall in love with the wonders of ground veal.

That concludes our journey through the irresistible world of ground veal recipes. We hope you’ve been inspired to explore new flavors and unleash your culinary creativity. With these recipes, you can transform any meal into a memorable dining experience. So, gather your ingredients, put on your apron, and get ready to impress your loved ones with the magic of ground veal. Happy cooking!

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