Toasted Steak And White Cheddar Panera

Are you a fan of Panera’s delicious sandwiches? If so, you’re in for a treat! Today, we’re going to show you how to make a copycat version of one of their popular creations: the Steak & White Cheddar Panini. This mouthwatering sandwich is packed with flavorful ingredients and can easily be made at home. Get ready to embark on a culinary adventure that will leave your taste buds begging for more!

Creating Your Own Copycat Panera Steak & White Cheddar Panini

The beauty of this sandwich lies in its simplicity. While the beef is the star of the show, the rest of the ingredients are all about assembly. You have the option to either make or buy your Pickled Red Onions and Horseradish Sauce. If you decide to make them yourself, you’ll have complete control over the flavors and can customize them to your liking.

When it comes to the beef, you have a few choices. You can purchase thinly sliced roast beef from the deli, or you can cook your own steak or roast. Leftover steak works wonderfully in this recipe, and it’s also a great excuse to cook a little extra steak just for this sandwich. For a quick and easy option, try using the 30 Minute Roast Beef made in an Instant Pot. Trust us, it’s worth it!

If you don’t own a Panini Press, don’t worry! You can still achieve that perfect toasted sandwich by grilling it in a pan. Simply place another pan on top and weigh it down with something heavy, like a can of tomatoes. This method ensures that your sandwich is evenly pressed and will result in a deliciously crispy exterior.

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Saving Money Without Sacrificing Flavor

We all love Panera, but let’s face it, dining out can get pricey. Fortunately, with our copycat recipe, you can enjoy the same flavors without breaking the bank. Here are a few tips to save money while still creating a mouthwatering Copycat Panera Steak & White Cheddar Panini.

First, don’t worry too much about getting the exact ingredients. Feel free to make a loose interpretation of the sandwich by using more affordable alternatives. While using actual Panera rolls is fun, it’s not always the most budget-friendly option. Look for similar bread options that are more readily available and cost-effective.

When it comes to the beef, using a small roast is a great way to cut costs. Roasts are generally more affordable compared to steaks, and you can choose from a variety of cuts like rump, round, or sirloin. Don’t hesitate to check out your local grocery store or butcher for the best deals on roasts.

Instead of purchasing expensive horseradish sauce, consider buying a small jar of horseradish and mixing it with some mayo. This way, you’ll have the perfect amount of sauce whenever you need it, without worrying about it going bad. And don’t forget, making your own pickled red onions is a budget-friendly option that adds a delightful tang to your sandwich.

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Now that you have all the tips and tricks, it’s time to get cooking! Treat yourself to a homemade Copycat Panera Steak & White Cheddar Panini, and savor the flavors of Panera in the comfort of your own home. Whether it’s a cozy night in or a lunchtime indulgence, this sandwich is sure to satisfy your cravings. Bon appétit!

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