If you want to take your steak dinner to another level, look no further than the delicious and versatile Cowboy Butter Dipping Sauce. This amazing sauce is not only perfect for steak, but it also pairs well with grilled chicken, pork, salmon, shrimp, or beef. Furthermore, it can be enjoyed with vegetables or used as a dipping sauce for bread, pretzels, or chunky chips. Let me show you how to create this culinary masterpiece in just a few easy steps.
Key Takeaways
The Authentic Cowboy Butter Dipping Sauce Recipe
There are countless butter sauces that claim to be the perfect dipping sauce for steak, but this Cowboy Butter Dipping Sauce recipe is the real deal. It boasts a unique flavor profile that will take your taste buds on an unforgettable journey. If you’re a fan of compound butter, you’ll absolutely adore this recipe.
The best part? This Cowboy Butter Dipping Sauce only requires a handful of ingredients that you most likely already have in your pantry. With just 5 minutes of preparation and a few seconds of microwaving, or just 1 minute on the stovetop, you can create a sauce that will transform tonight’s dinner into a special occasion.
Related recipes: Looking for more delicious sauces? Try our recipes for Lemon Butter Sauce for Fish (and any other protein really) and Garlic Butter.
Why You’ll Fall in Love with this Steak Dipping Sauce
- Fast and Easy: This sauce is foolproof and so easy to make that even a child could do it.
- Versatile: It complements a wide range of dishes and can be enjoyed with roasted cauliflower steak, bread, or any other food you desire.
- Vegan-Friendly: By using vegan-friendly ingredients, you can easily adapt this sauce to suit your dietary preferences.
- Make-Ahead Option: You can prepare this sauce in advance, saving you time and allowing the flavors to develop even further.
Ingredients for the Perfect Butter Sauce
To create your own Cowboy Butter Dipping Sauce, you will need the following ingredients:
- Butter: Opt for unsalted butter for the best flavor. Do not compromise on quality here; choose good-quality butter to enhance the overall taste of the sauce.
- Fresh Parsley
- Mustard: Wholegrain mustard, English mustard, or Dijon mustard are all suitable choices.
- Garlic Granules
- Smoked Paprika
- Red Pepper Flakes
- Lemon Juice and Lemon Zest
- Salt (to taste): Only add salt if using unsalted butter or if you prefer a saltier sauce.
How to Make Cowboy Dipping Butter Sauce
- Start by placing the cubed butter in a small mixing bowl and microwaving it for 30 seconds to 1 minute, or until the butter melts.
- Add the mustard, lemon juice, lemon zest, garlic granules, smoked paprika, red pepper flakes, and chopped parsley to the melted butter.
- Whisk the ingredients together until well combined.
- Taste the sauce and adjust the seasoning according to your preferences. Add black pepper and salt if necessary.
- Serve your homemade Cowboy Butter Dipping Sauce with your favorite steak or grilled chicken recipe and enjoy!
What to Serve with this Versatile Sauce
The possibilities are endless when it comes to pairing this sauce with different dishes. Here are just a few ideas to get you started:
- Air Fryer Pork Steak
- Air Fryer Sirloin Steak
- Chicken Bites
- Broiled Chicken or Broiled Salmon
- Air Fryer Steak Bites
- Stovetop Chicken Breast
- Baked Cod with Tomatoes
- Air Fryer Chicken Nuggets
- Air Fryer Gnocchi
- Parmentier Potatoes
Frequently Asked Questions
Can I Freeze Cowboy Butter Sauce?
Absolutely! This butter sauce can be frozen for up to 6 months in an airtight container or Ziploc freezer bag, making it a convenient option for meal planning or preparing in advance.
Do I Have to Melt the Butter?
No, you don’t have to melt the butter for this recipe. Alternatively, you can use softened butter or create a compound butter by combining all the listed ingredients in a mixing bowl. Mix until well combined, then wrap the mixture as a log in cling wrap and refrigerate it until needed. You can slice it into discs to be used on steaks, or simply enjoy it as a dipping sauce.
How Long Does this Butter Sauce Last?
When stored in an airtight container in the fridge, this Cowboy Butter Sauce will last for up to 2 weeks. However, if you used fresh garlic in the sauce, it’s best to consume it within 5 days.
More Recipes You’ll Love
- Pesto Butter
- Garlic Butter Rice
- Garlic Butter Smashed Potatoes
- Air Fryer Roasted Garlic
- Buttery Boiled Potatoes
If you’ve tried this Cowboy Butter Dipping Sauce recipe, I would love to hear from you! Please leave a 5-star rating and your feedback in the comment section below. Don’t forget to tag me @thedinnerbite on Instagram and save this recipe to your Pinterest. And if you haven’t already, be sure to subscribe to the blog for new, delicious recipes delivered straight to your inbox.
For more mouthwatering sauces and recipes, visit Rowdy Hog Smokin BBQ today!
