Creamy and Delicious Southern Style Creamed Corn

If you’re looking for a side dish that will steal the show at your next dinner or family gathering, look no further than this Southern Creamed Corn recipe. Made with fresh corn, this dish strikes the perfect balance of sweetness and creaminess. And the best part? It’s ready in less than 30 minutes!

A Flavorful Southern Side Dish

With the holidays just around the corner, it’s time to start planning what dishes to bring to your family gatherings. And if you want to impress everyone with a mouthwatering side dish, this Southern Creamed Corn is a must-try. Picture sweet and tender corn kernels swimming in a velvety sauce – it’s a corn lover’s dream come true.

Easy and Versatile

One of the great things about this recipe is its versatility. You can use fresh or frozen corn, whichever you prefer or have on hand. The creamy texture comes from a combination of natural corn milk, evaporated milk, and heavy cream. And to add even more flavor and creaminess, a touch of parmesan or asiago cheese does the trick.

How to Make It

The best part about this Southern Creamed Corn recipe? It’s made entirely on the stovetop, so no need to heat up your oven. Begin by cutting the corn kernels from the cob – a Bundt pan comes in handy for catching all those kernels. Then, sauté some onions, garlic, and flour until translucent. Add the corn kernels, sugar, and seasonings, followed by the milk and heavy cream. Let it simmer for 10 minutes, and finish it off with a generous sprinkle of cheese.

Further reading:  Transformative Chicken and Corn Delight

Fresh or Canned Corn?

While fresh or frozen corn is highly recommended for this recipe, you can also use canned corn in a pinch. Just keep in mind that canned corn is already cooked, so it will require less cooking time. The texture may be slightly different, but the taste will still be delicious.

Ready to Impress?

With its incredible flavor and creamy texture, this Southern Creamed Corn is guaranteed to impress your friends and family. Whether it’s a holiday gathering or a weeknight dinner, this versatile side dish will steal the show. So why wait? Go ahead and give this recipe a try – your taste buds will thank you!

Now, if you’re in the mood for some mouthwatering BBQ to go along with your creamy corn, be sure to check out Rowdy Hog Smokin BBQ. They offer delicious BBQ dishes that pair perfectly with this Southern Creamed Corn.