Imagine sinking your teeth into a scrumptious pulled pork burrito, packed with juicy pork, black beans, veggies, avocado, Monterey Jack cheese, and barbecue sauce. This delightful homemade creation is not only a hearty meal on its own but also the perfect accompaniment to any side dish of your choice.
An Easy and Flavorful Recipe
When it comes to creating the ultimate pulled pork burrito, there are endless possibilities. However, one thing is for certain – using leftover pulled pork is a game-changer. The rich aroma that fills your kitchen as the slow cooker does its magic is simply irresistible.
Ingredients for an Irresistible Burrito
To make this mouthwatering burrito, you’ll need a few key ingredients:
- Vegetable oil: Sautéed with onions, bell peppers, and garlic to add a burst of flavor.
- Pulled pork: The star of the show!
- Black beans: Canned black beans work perfectly, but feel free to experiment with pinto beans.
- Barbecue sauce: Choose your favorite variety.
- Seasoning: Chili powder, ground cumin, dried oregano, smoked paprika, salt, black pepper, and ground cayenne pepper for an explosion of flavors.
- Cooked rice: Whether plain or flavored, rice adds a delightful texture to your burrito.
- Flour tortillas: “Burrito size” tortillas, around 10 inches in diameter, provide the perfect canvas.
- Avocado: Sliced avocado or a dollop of guacamole adds a creamy element.
- Shredded cheese: Monterey Jack, cheddar, or queso cotija – the choice is yours.
- Cooking spray: A touch of cooking spray or vegetable oil ensures a golden brown exterior.
Crafting Your Perfect Burrito
Creating a pulled pork burrito masterpiece is a breeze. Here’s a step-by-step overview:
- Prepare the burrito filling by sautéing onions, bell peppers, and garlic in vegetable oil until they soften. Add the pulled pork, black beans, and barbecue sauce, and heat through.
- Layer the cooked rice, pulled pork mixture, pickled red onions, avocado, cheese, and barbecue sauce on a large flour tortilla.
- Roll the tortilla into a burrito.
- Give your burrito a quick pan fry to achieve a tantalizing golden brown color.
Folding Tips for Burrito Perfection
While there are various folding techniques, here’s a simple method to achieve the perfect burrito:
- Fold in the left and right sides of the tortilla.
- Keep the sides folded in and bring the bottom of the tortilla up over the filling.
- Roll the burrito tightly into a log shape.
- Voila! Your perfectly folded burrito is ready for a pan fry.
Burrito Sauce: A Burst of Flavor
In this pulled pork burrito recipe, barbecue sauce perfectly complements the succulent pork. If you prefer a saucier experience, feel free to add another sauce of your choice or serve it on the side for drizzling or dunking. Sour cream, hot sauce, spicy mayo, avocado crema, or queso are all fantastic options.
Pairing Your Burrito
While these pulled pork burritos are delicious on their own, serving them with a side dish elevates the experience. Consider these delightful options:
- Tortilla chips with salsa and guacamole
- Mexican street corn
- Refried beans
- Smoky baked black beans
- Black bean sweet potato soup
- Corn and black bean quinoa salad
- Crispy potato wedges
Tips and Variations for Personalization
To make this recipe truly your own, here are a few tips and variations to try:
- Rice selection: Experiment with different rice varieties, such as long grain white, basmati, or flavored options like cilantro lime or Mexican rice.
- Tortilla options: If you can’t find “burrito size” tortillas, don’t worry – slightly smaller ones work just as well. Adjust the filling quantities accordingly.
- Play with toppings: Swap out traditional ingredients for a creative twist. Quinoa instead of rice, corn instead of bell peppers, or pickled jalapenos for an extra kick. Get creative and let your taste buds guide you.
Leftover Pulled Pork Magic
Don’t let your pulled pork go to waste! Take your culinary adventure further with these amazing leftover pulled pork recipes:
- Pulled Pork Nachos
- Pulled Pork Grilled Cheese Sandwich
- Pulled Pork and Beans
If you decide to embark on this pulled pork burrito journey, be sure to leave a comment below to share your experience!