Indulge in the Irresistible Delight of Open-Faced Hot Beef Sandwiches

Savor the ultimate comfort food experience with a tantalizing combination of savory hot beef and rich gravy, generously piled onto fluffy homemade mashed potatoes and thick-sliced bread. Delight in the mouthwatering flavors of these scrumptious Open-Faced Hot Beef Sandwiches, perfect for satisfying your cravings any night of the week!

Close-up image of finished Open-Faced Hot Beef Sandwich

Why You’ll Fall in Love with this Recipe

When it comes to comfort food, few dishes can rival the pure indulgence of Open-Faced Hot Beef Sandwiches. Imagine sinking your teeth into thick, crusty bread that cradles a mound of fluffy homemade mashed potatoes, all smothered in a delectable hot beef and gravy combination. The harmonious blend of textures and flavors will transport you to a blissful state of culinary heaven.

Creating these mouthwatering sandwiches is a breeze, as they require just a handful of simple ingredients. If you’re short on time, you can even opt for the convenience of instant mashed potatoes. This recipe is a testament to the fact that comfort food doesn’t have to be complicated to be utterly satisfying.

Irresistible Ingredients

Beef and Gravy

Creating the sumptuous hot beef and gravy is a cinch, thanks to this straightforward ingredient list:

  • Beef roast
  • Onion soup mix
  • Brown gravy packets
  • Thick bread
  • Water

Homemade Mashed Potatoes

To craft the perfect fluffy mashed potatoes, gather the following ingredients:

  • Potatoes
  • Butter
  • Milk
  • Salt and pepper
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Ingredients needed for Hot Beef and Gravy sandwiches

Crafting Culinary Magic Step-by-Step

Sear the Roast

While optional, searing the roast is highly recommended for an extra burst of flavor. Here’s how to do it:

  1. Heat two tablespoons of oil in a large cast iron skillet over medium-high heat.
  2. Pat the roast dry with paper towels.
  3. Sear the meat for 3 minutes on one side, then flip and sear for an additional 3 minutes.
  4. Once both sides of the roast have formed a deep brown crust, transfer it to a slow cooker.

Slow Cooker Simplicity

  1. Place the roast in the bottom of a 5-to-8-quart slow cooker.
  2. Combine water, onion soup mix, and gravy packets, and pour the mixture over the roast.
  3. Cook on low for 6 to 8 hours, allowing the flavors to meld together into pure perfection.

Magnificent Mashed Potatoes

  1. Scrub, peel, and quarter the potatoes.
  2. Place the cut potatoes in a large pot and cover them with cold water.
    Peeled and quartered potatoes shown on a white cutting board with a teal colored knife
  3. Boil the potatoes until fork-tender, approximately 16 to 18 minutes.
  4. Drain the potatoes and return them to the pot.
  5. Add butter, milk, salt, and pepper to the pot.
  6. Mash the potatoes with a potato masher until smooth and creamy.

Selecting the Perfect Bread

For the ideal foundation to showcase the mouthwatering combination of flavors, opt for any thick-sliced bread, such as Texas Toast. Whether you choose a thick-sliced brioche or stack two pieces of regular-sized sandwich bread, you can rest assured that the result will be nothing short of perfection.

Recommended Tools

To elevate your cooking experience and achieve the best possible results, consider the following kitchen essentials:

  • Slow Cooker: Prepare your hot beef and gravy with ease using this generously-sized 7-quart crockpot.
  • Cast Iron Skillet: Achieve a beautifully crusted and caramelized roast by searing it in one of these beloved skillets.
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Image of finished Open-Faced Hot Beef Sandwich

Storing and Reheating

To ensure you can enjoy the flavors of this delectable dish whenever you please, follow these storage and reheating tips:

  • Refrigerator: Store the hot beef and mashed potatoes separately in airtight containers for up to five days.
  • Freezer: Freeze the hot beef and mashed potatoes in separate containers for up to three months.
  • Thaw: Simply place the containers in the refrigerator overnight.
  • Reheat: Reheat in the microwave using microwave-safe containers.

More Comfort Foods to Satisfy Your Cravings

In the pursuit of ultimate comfort, why stop at Open-Faced Hot Beef Sandwiches? Explore these enticing recipes that will warm your heart and tantalize your taste buds:

  • Easy Tuna Noodle Casserole
  • Cajun Shrimp Alfredo
  • Birria Tacos
  • Cheesy Hash Brown Casserole

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Did you fall head over heels for Open-Faced Hot Beef Sandwiches? Don’t forget to leave a comment and rating below! Keep indulging in the sheer pleasure that this comforting dish brings to your table.