Unleashing the Flavor: The Magnificent Old Country Brazos Smoker

Are you ready to revolutionize your backyard BBQ game? Say goodbye to the disappointments of entry-level offsets found at big box stores. Enter the scene: the Old Country Brazos, a remarkable offset smoker that offers incredible value for money. In this article, we’ll explore the features, construction, and cooking experience of this mighty grill.

Old Country Brazos main post image

Old Country Brazos Features: Unparalleled Excellence

The Old Country Brazos offers an impressive array of features. The construction, using 1/4″ steel, is a testament to its durability. Its 20″ diameter body and firebox, fully welded construction, and grate-level stack set it apart from the competition. The Brazos also boasts upper and lower grates that slide in and out, dampers to control airflow, and a cooking grate for the firebox.

front view of the old country brazos

The Old Country Brazos: Unmatched Value

When it comes to value for money in the world of backyard offset smokers, the Old Country Brazos reigns supreme. Unlike other options that cost multiple thousands of dollars, the Brazos offers fully welded construction and 1/4″ thick steel without breaking the bank. With dimensions of 20″ wide by 60″ long for the main grill body and a 20″ long firebox, the Brazos provides ample space for your culinary creations.

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Inside the cook chamber, you’ll find upper and lower slide-out grill grates, perfect for even heat distribution. The strategically placed smoke stack at grate level ensures that every morsel of meat is enveloped in fragrant wood smoke. With a baffle on the firebox side for even heat distribution, the Brazos guarantees mouth-watering results.

showing the grate level stack

Extras: Convenience and Durability

The Old Country Brazos also features practical extras to enhance your grilling experience. A pull handle on the stack side and sturdy steel wagon wheels make transportation a breeze. The robust legs and a convenient lower shelf provide ample storage space for your cooking essentials. While the welds and minor pieces may lack aesthetic finesse, they do not compromise the performance of this outstanding smoker.

Old Country Brazos with questionable welds

Cooking on the Old Country Brazos: Unleash Your Culinary Creativity

The Old Country Brazos delivers on its promise of versatility and exceptional cooking performance. With a solid coal bed and well-sized wood splits, maintaining a steady temperature of around 275°F is effortless. The strategically placed firebox baffle ensures consistent temperatures throughout the cook chamber, allowing you to make the most of the cooking grate.

a frenched beef shin on the grill grate

Fire Management: The Art of Taming the Flames

Managing fires on smaller backyard cookers can be challenging, but with the Brazos, it becomes an enjoyable art form. Starting with a combination of lump charcoal and wood splits, you can establish the perfect coal bed. As the fire settles and temperatures stabilize, you can begin the cooking process. Monitoring the temperature and adjusting the fire as needed guarantees optimal results. The Brazos’ thicker steel and intelligent design make it easier to control and maintain the perfect fire.

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a fire burning inside the fire box

Improving on Perfection: Customizations to Elevate Your Experience

The Old Country Brazos is already an exceptional smoker, but with a few simple modifications, you can achieve even greater culinary feats.

The Baffle Plate: Unlocking the Potential

Removing the baffle plate allows the heat to rise from the firebox to the top of the cook chamber. This modification ensures that the cooking process is top-down rather than bottom-up, preventing the bottom of your food from drying out.

showing the baffle plate removed

The Stack: Reaching New Heights

Consider extending the smoke stack to achieve better control over the temperature and draft. Adding about 16″ of 6″ diameter stove pipe to the stack significantly improves the draft, allowing you to run the smoker with the firebox door shut. These simple and inexpensive modifications elevate the Brazos to the level of much pricier options.

showing the extention to the smoke stack

Purchasing: Unleash Your Inner Pitmaster

Purchasing the Old Country Brazos can be a challenging task, as availability may vary depending on your location. While Academy stores stock them, online ordering directly from Old Country’s website offers the added advantage of free shipping and crating for this 460lb smoker. Visit their website at Rowdy Hog Smokin BBQ to explore your options and bring the Brazos to your backyard.

Unleashing Your Culinary Creativity: Recipes to Try

To get the most out of your Old Country Brazos, try these mouth-watering recipes:

  • Texas Style Smoked Beef Brisket
  • Fireball Peach Smoked Ribs
  • Dr. Pepper Jalapeno Beef Jerky

Old Country Brazos Review: The Epitome of Excellence

The Old Country Brazos redefines what is possible in the world of backyard offset smokers. With its unbeatable value, superior construction, and outstanding cooking performance, this smoker is a force to be reckoned with. While it may lack some aesthetic finesse, its functionality and durability make it a lifelong companion on your grilling journey. Experience the power of the Old Country Brazos and unleash the true flavors of your culinary creations.

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