Marry Me Chicken Pasta Recipe: A Burst of Flavor in Every Bite!

Are you looking for a delicious and easy-to-make pasta dish that will win over anyone who tries it? Look no further! Our Marry Me Chicken Pasta combines the reader-favorite ‘Marry Me Chicken’ with tender penne pasta, creating a burst of flavor in every bite. It’s perfect for both weeknight dinners and special occasions, and the best part? It’s ready in just 30 minutes!

A serving of marry me chicken pasta in a white dish.

Marry Me Chicken Pasta: Cheesy and Flavorful

The sauce in this recipe is a mouthwatering combination of sun-dried tomatoes, parmesan cheese, cream, garlic, and delicious seasonings. It’s rich and creamy, with an addictive tang thanks to the sun-dried tomatoes. Trust us, you’ll love it!

Everything You’ll Need

To create this restaurant-quality dish, you’ll need the following simple ingredients:

  • Chicken Breasts: Skinless, boneless chicken breasts cut into bite-sized pieces.
  • Penne Pasta: Perfect for trapping the creamy sauce.
  • Salt and Pepper: Basic seasonings for the chicken.
  • Olive Oil: Used to sear the chicken.

For the Creamy Sun-Dried Tomato Sauce:

  • Butter: Creates a rich base for the sauce.
  • Garlic: Fresh minced garlic is best!
  • Flour: To thicken up the sauce.
  • Chicken Broth: Adjusts the consistency and adds savory flavor.
  • Heavy Cream: Creates a luxurious, creamy texture.
  • Parmesan Cheese: Grated parmesan adds sharp, cheesy flavor.
  • Sun-Dried Tomatoes: Tangy and delicious, for that classic ‘Marry Me’ flavor!
  • Paprika: Adds a bit of smoky warmth.
  • Italian Seasoning: A blend of herbs like oregano, basil, and thyme.
  • Fresh Basil: Aromatic garnish that adds a pop of freshness!
Further reading:  Easy Chicken Pot Pie with Phyllo Pastry: A Delicious Twist on a Classic Comfort Food

4-photo collage of the pasta, chicken, and sauce being prepared.

How to Make Marry Me Chicken Pasta

Now that you have all the ingredients ready, let’s dive into the recipe:

  1. Cook Penne: Cook the pasta according to package instructions, then drain and set aside.
  2. Cut Chicken: Cut the chicken into 1-inch bite-sized pieces and season with salt and pepper.
  3. Sear Chicken: Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook for 6-8 minutes until no longer pink and cooked through.
  4. Set Aside: Transfer the cooked chicken to a plate and set it aside while you make the sauce.

For the Sauce:

  1. Sauté Garlic, Make Roux: Return to the same skillet and add the butter. Once melted, sauté the garlic for 30 seconds until fragrant. Then add the flour and stir to make a paste.
  2. Add Liquid Ingredients and Cheese: Whisk in the chicken broth, heavy cream, and parmesan cheese.
  3. Stir in Remaining Ingredients: Add the drained sun-dried tomatoes, paprika, and Italian seasoning. Season with more salt and pepper if needed.
  4. Simmer: Let the sauce simmer for a few minutes to thicken.
  5. Combine: Return the chicken to the skillet along with the cooked pasta. Stir to coat the chicken and pasta in the sauce.
  6. Garnish and Serve: Garnish with chopped basil leaves and additional parmesan cheese.

Top-down view of marry me chicken pasta in a white skillet.

Closeup of the sun-dried tomato pasta.

FAQs

Q: Can I use a different type of pasta?
A: While penne pasta works best with this recipe, you can certainly experiment with other types of pasta. Just keep in mind that the sauce may cling differently to different shapes.

Q: Can I use chicken thighs instead of chicken breasts?
A: Absolutely! Chicken thighs will work just as well in this recipe. Adjust the cooking time accordingly to ensure they are fully cooked.

Further reading:  White Chicken Chili Seasoning: A Flavorful Staple for Chili Lovers

Q: Can I make this dish in advance?
A: While it’s best enjoyed fresh, you can make the sauce ahead of time and store it in the refrigerator. When ready to serve, reheat the sauce and cook the pasta and chicken fresh for the best flavor and texture.

Conclusion

There you have it, a flavorful and creamy Marry Me Chicken Pasta recipe that will leave your taste buds wanting more! With its combination of tender chicken, cheesy sun-dried tomato sauce, and perfectly cooked penne pasta, this dish is sure to become a favorite in your household. Give it a try and enjoy the burst of flavor in every bite!

For more mouthwatering recipes and cooking inspiration, visit Rowdy Hog Smokin BBQ.