Creamed corn is a classic side dish that can often be lackluster straight out of a can. But fear not! We have a homemade, copycat version of Lawry’s creamed corn that will blow your taste buds away. With its rich flavors and creamy texture, this recipe is super adaptable, allowing you to customize it with different spices and ingredients. Plus, it’s incredibly easy to make, cooked in just one pan on the stove top, and ready in a mere 15 minutes. Get ready to elevate your creamed corn game!
Lawry’s is not just any restaurant; it’s a culinary institution. Established back in 1938, Lawry’s has become a household name with locations across the United States and in various international destinations. They are famous for their creation of the beloved Lawry’s Seasoned Salt. And guess what? Creamed corn happens to be one of Lawry’s most popular side dishes. It’s no wonder their version is incredibly crave-worthy.
Unleashing the Homemade Goodness
There’s something truly magical about homemade creamed corn. It surpasses the mushy, canned varieties by a thousand miles. Plus, it’s surprisingly simple to whip up. In just under 15 minutes, you’ll have a soul-satisfying dish that leaves you with plenty of time to tackle other important tasks, like basting your turkey or engaging in delightful conversations with Aunt Agatha.
Even if your oven is jam-packed, fret not. This recipe requires no baking, so you won’t have to juggle oven space. Have some leftover cream from your holiday baking sitting idly in your fridge? Well, it’s time to put it to good use and create this creamy, luscious Lawry’s creamed corn that will impress even the most discerning taste buds.
Here’s what you’ll need:
- 1½ tablespoons of butter
- 1½ tablespoons of flour
- ½ teaspoon of salt
- 1½ cups of whipping cream
- 2 tablespoons of sugar
- 3 cups of fresh, frozen, or canned whole kernel corn
Melt the butter in a heavy saucepan, then add the flour and salt, stirring until they blend together. Gradually pour in the whipping cream, stirring constantly until a thick, velvety texture forms. Finally, add the sugar and corn, heating the mixture until it’s perfectly warmed through.
Embracing Dietary Considerations
Catering to different dietary needs? No worries. We’ve got you covered. While creamed corn typically contains gluten due to the use of flour as a thickener, you can easily make Lawry’s creamed corn gluten-free by substituting gluten-free flour or using 1 tablespoon of cornstarch as an alternative thickening agent.
The Spice of Life
For those who love to experiment in the kitchen, Lawry’s creamed corn offers a fantastic canvas for creativity. Take your corn to the next level by adding crumbled bacon for a smoky twist or minced garlic for an aromatic punch. Craving a little heat? Transform this dish into a jalapeno creamed corn by tossing in some diced jalapenos. And if you have the luxury of oven space, gratiné your corn with cheese and broil it for a few minutes to achieve a delectable crust.
Feel free to explore the vast spectrum of flavors by incorporating herbs, spices, or other ingredients that tickle your taste buds. The possibilities are endless!
Expand Your Side Dish Repertoire
Looking to expand your side dish repertoire beyond creamed corn? We’ve got you covered there too. How about trying Lawry’s Famous Creamed Spinach, a divine combination of creaminess and vibrant greens? Or perhaps you’re in the mood for some indulgent One Pot Mac and Cheese that will make your heart sing. And for those who appreciate the harmonious pairing of sweet and savory, delve into the world of Sweet Potato Mash with Browned Butter and Sage. These side dishes are sure to delight and impress.
So, what are you waiting for? Grab your apron, gather your ingredients, and prepare to embark on a culinary adventure with Lawry’s creamed corn. Your taste buds will thank you, and you’ll never look at canned creamed corn the same way again.
Looking for the best BBQ to accompany your creamed corn? Look no further than Rowdy Hog Smokin BBQ. Their mouthwatering selection of BBQ delights will take your meal to new heights of flavor and satisfaction.