Who can resist the mouthwatering deliciousness of a perfectly crafted Philly cheesesteak sandwich? If you’re looking to elevate your cheesesteak game to the next level, look no further than Trader Joe’s shaved beef steak. With its thin, tender slices of meat, this is the secret ingredient that will take your sandwich experience to new heights. In just a matter of minutes, you can have a hot and satisfying meal that will leave you craving for more.
Once Trader Joe’s started offering freshly shaved beef steak in their refrigerator section, I couldn’t resist the temptation to recreate this iconic sandwich at home. The convenience and quality of their shaved beef make it an ideal choice for a hassle-free meal. But don’t limit yourself to just cheesesteaks; this beef is also perfect for other recipes like my mouthwatering Philly Cheesesteak Pasta Skillet Casserole.
Key Takeaways
Unveiling the Iconic Cheesesteak
If you’re from Philadelphia, the cheesesteak sandwich holds a special place in your heart. It’s a staple that ignites passionate debates about the best cheesesteak joint in town. Pat’s or Geno’s? With onions or without? Whiz or Provolone? The possibilities for customization are endless. At its core, the cheesesteak is a beautiful marriage of a fresh roll, tender seasoned beef, and abundant cheese. It’s a canvas for your creativity, allowing you to personalize it according to your preferences and cravings.
Crafting the Perfect Cheesesteak
Let’s dive into the basic ingredients needed to create this delectable masterpiece:
- Trader Joe’s Shaved Beef Steak
- Olive oil
- Onion
- Worcestershire Sauce
- Cheez Whiz
- Provolone Cheese
- Salt & Pepper
- Hoagie Rolls
Gather these ingredients and let’s get started on transforming them into a mouthwatering Philly cheesesteak.
The Art of Cheesesteak Creation
Creating the perfect cheesesteak is a straightforward process that can be broken down into a few simple steps:
1. Prepping the Ingredients
Start by finely chopping the shaved beef steak. This ensures that each bite of meat is tender and easy to enjoy alongside the cheese. Dice up the onions as well, as they’ll contribute to the overall flavor profile.
2. Sauteing the Onions
In a large skillet, warm up some olive oil over medium heat. Add the onions and sauté them until they become soft, with edges turning slightly golden brown. Once ready, set them aside.
3. Cooking the Shaved Beef Steak
Now, it’s time to cook the star of the show. Add the chopped-up Trader Joe’s beef to the hot skillet. Keep an eye on it as it only takes about a minute for the meat to brown and become tender. Avoid overcooking, as we want it to remain juicy and flavorful.
Sprinkle some salt, pepper, and a splash of Worcestershire sauce onto the meat. Add the sautéed onions back into the skillet, stirring everything together. Allow it to heat through for another minute before reducing the heat to low, keeping it warm while you prepare the rolls and cheese.
4. Prepping the Rolls
Arrange the hoagie rolls on a baking sheet, placing them flat in a single layer. Cover most of each roll with 1 and a half slices of Provolone cheese. Place the rolls under the broiler to melt the cheese until it reaches a delightful ooey-gooey consistency.
5. Assembling the Cheesesteak
Finally, it’s time to assemble your cheesesteak masterpiece. Stir in the Cheez Whiz into the pan of meat and onions, ensuring it’s well combined. Spoon the mixture onto the prepared rolls with melted Provolone cheese, and voila! You’ve created the perfect Philly cheesesteak.
Indulge in the gooey combination of two kinds of cheese, complemented by tender and slightly salty meat. The sweetness of the onions adds a touch of aromatic flavor, making this classic sandwich a satisfying experience without the need for any additional toppings or sauces.
Elevate Your Cheesesteak Experience
To complete your meal, prepare some sides that perfectly complement your hot sandwich. Here are a few suggestions:
- Air-Fried Potato Peels
- Beer-Battered Onion Rings
- Spinach Blueberry Salad
Feel free to experiment with different flavors and combinations to find your perfect pairing.
Unleash Your Creativity with Variations
For those looking to add an exciting twist to their cheesesteak experience, we’ve got you covered. Here are some fantastic recipe variations and ingredient substitutions to consider:
- DELUXE: Add sautéed mushrooms and/or bell peppers for an extra flavor punch.
- SPICY: Incorporate jalapenos or banana peppers for a fiery kick.
- EXTRA CHEESY: Indulge in more Cheez Whiz to satisfy your cheese cravings.
- PIZZA: Transform your cheesesteak into a pizza-inspired delight by adding pizza sauce and mozzarella cheese.
- GLUTEN-FREE: Opt for gluten-free hoagie rolls instead of regular ones to accommodate dietary restrictions.
- KETO: Enjoy your cheesesteak as a lettuce wrap or as a salad topping over mixed greens.
- DAIRY-FREE: Utilize your favorite dairy-free cheese to cater to lactose-intolerant or vegan preferences.
Don’t limit yourself to beef either. You can easily swap it out for other proteins such as thin-sliced and chopped boneless, skinless chicken breasts. Alternatively, ground beef, chicken, or turkey can be used in a pinch.
Frequently Asked Questions
If you have any questions or need further guidance, here are some common queries that may address your concerns. Feel free to reach out if you need any additional assistance.
Conclusion
With Trader Joe’s shaved beef steak, you have the secret ingredient to a mouthwatering Philly cheesesteak right at your fingertips. Create your own masterpiece by following our simple steps and let your creativity run wild with the endless variations and substitutions available. There’s no doubt that this classic sandwich will become an impressive addition to your culinary repertoire.
