Crockpot Buffalo Chicken Pasta: A Flavorful Game-Changer for Busy Weeknights

If you’re a fan of Buffalo Wild Wings and can’t resist their bold Garlic Parmesan sauce, then get ready to be blown away by this Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta recipe. Combining the irresistible flavors of Buffalo Wild Wings’ signature sauce with tender chicken, creamy cream cheese, and perfectly cooked pasta, this dish is a game-changer for busy weeknights. With minimal prep time and just a few simple ingredients, you can enjoy a satisfying and flavorful meal that the whole family will love. Whether you’re short on time or just craving the taste of your favorite restaurant at home, this garlic parmesan chicken pasta is guaranteed to hit the spot.

Effortless Cooking with a Slow Cooker

Indulging in the comforting flavors of Buffalo Wild Wings Garlic Parmesan Chicken Pasta doesn’t have to mean sacrificing precious time or effort. Thanks to the convenience of a slow cooker, you can effortlessly achieve a restaurant-quality meal without the hassle of constant monitoring. Simply toss the ingredients into your crockpot, set it, and forget it until dinnertime rolls around. The slow cooking process allows the flavors to meld together beautifully, resulting in a creamy and decadent pasta dish that will have everyone coming back for seconds. Whether you’re serving it up for a cozy family dinner or impressing guests at a casual gathering, this recipe is guaranteed to be a hit.

Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta

The Versatility of Crockpot Chicken Recipes

Crockpot chicken recipes are a popular and convenient way to cook chicken. With minimal prep time and just a few ingredients, you can create a flavorful and tender meal that is perfect for busy weeknights or entertaining guests. This Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta is one of the most beloved crockpot chicken recipes, allowing you to customize it to suit your taste preferences and dietary needs. The beauty of crockpot chicken recipes lies in their simplicity and the ability to create delicious and healthy meals with minimal effort.

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Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta

How to Make Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta

Ingredients:

  • 1 (12 oz) Bottle Buffalo Wild Wings Parmesan Garlic Sauce
  • 2 lbs Boneless Skinless Chicken Breasts
  • 1 cup Milk + additional ½ cup if needed at the end
  • 8 oz Cream Cheese
  • ½ cup Shredded Parmesan Cheese
  • 16 oz Pasta, cooked (your favorite)
  1. Place the chicken in the bottom of your slow cooker.
  2. Pour the entire bottle of Buffalo Wild Wings Parmesan Garlic Sauce over the chicken.
  3. Add the milk and ¼ cup of Parmesan cheese.
  4. Lay the cream cheese block on top.
  5. Cook on HIGH for 4 hours or LOW for 5-6 hours.
  6. Shred the meat with two forks or carefully shred it with a hand blender.
  7. Cook the pasta according to package directions.
  8. Pour the cooked pasta into your slow cooker.
  9. Carefully mix it with the chicken mixture.
  10. Sprinkle the remaining Parmesan cheese over the top.
  11. Serve and enjoy!

Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta

Tips & Tricks for a Perfect Dish

  • If you can’t find Buffalo Wild Wings sauce, you can use any Parmesan garlic sauce available at the store.
  • For a healthier low-carb alternative, omit the pasta and choose rice or serve the dish alone with a side salad.
  • Cream cheese acts as a thickener, but you can use heavy whipping cream for a thinner sauce.
  • Get creative by adding vegetables to enhance the flavor and color of the dish.

FAQ’s about Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta

  1. Can I use a different type of pasta?

    • Yes, you can use any type of pasta you prefer or have on hand. Popular choices include penne, fettuccine, or rotini.
  2. Can I adjust the spiciness of the dish?

    • Absolutely! You can control the spiciness by choosing the level of heat in the Buffalo Wild Wings sauce. Opt for mild if you prefer a milder dish or choose hot for extra heat.
  3. How long does it take to cook in the crockpot?

    • Typically, this dish takes about 4-6 hours on low heat or 2-3 hours on high heat, depending on your crockpot’s settings and the thickness of the chicken breasts.
  4. Can I add vegetables to the dish?

    • Yes, you can add vegetables such as bell peppers, onions, or broccoli to the crockpot for added flavor and nutrition. Simply chop them and add them to the pot along with the other ingredients.
  5. Do I need to cook the pasta separately?

    • No, you can cook the pasta in the crockpot if desired. Remember to stir it occasionally to prevent sticking and ensure even cooking.
  6. Can I use a different type of cheese besides Parmesan?

    • While Parmesan cheese adds a distinct flavor, you can experiment with other cheeses such as Asiago or Romano if you prefer.
  7. Can I make this dish ahead of time?

    • Yes, you can prepare the ingredients and assemble them in the crockpot ahead of time. Refrigerate the assembled dish until you’re ready to cook it. Adjust the cooking time if cooking from chilled ingredients.
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Freezing Leftovers and Where to Buy Buffalo Wild Wings Sauce

  • You can freeze the leftovers of Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta for up to 2 months. Thaw in the fridge overnight and reheat before serving.
  • Buffalo Wild Wings Garlic Parmesan Sauce is available at most supermarkets. It can also be purchased online on websites like Rowdy Hog Smokin BBQ.

Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta

Perfect Pairings for a Delicious Meal

While a bowl of Buffalo Wild Wings Parmesan Garlic Chicken Pasta is satisfying on its own, you can elevate your dinner by adding a vegetable side or salad. Try whipping up some delicious Air Fryer Broccoli or Air Fryer Butternut Squash for a quick and tasty side dish. Using your air fryer will simplify your meal preparation and add some color to your plate. Alternatively, grab a bagged salad kit for an effortless and delicious meal.

Using Frozen Chicken Breast in Crockpot Recipes

Yes, you can use frozen chicken breasts in many crockpot recipes, but there are a few important considerations:

  • Thawing Safety: It’s generally recommended to thaw chicken before cooking for safety reasons. Thawing helps ensure more even cooking and reduces the risk of bacterial growth. Follow the recipe or slow cooker manufacturer’s guidelines if using frozen chicken.
  • Cooking Time: Frozen chicken takes longer to cook than thawed chicken. Adjust the cooking time accordingly and ensure the chicken reaches an internal temperature of 165°F (74°C).
  • Liquid Content: Consider the liquid content of the recipe, as it can help cook frozen chicken more evenly.
  • Avoid Layering: To ensure even cooking, avoid layering multiple pieces of frozen chicken on top of each other.
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Always follow recipe instructions and food safety guidelines when cooking with frozen chicken.

Freezing and Reheating Leftovers

You can freeze the leftovers of Crockpot Buffalo Wild Wings Garlic Parmesan Chicken Pasta. Follow these tips for freezing and reheating:

  • Cool the dish to room temperature before transferring it to freezer-safe containers.
  • Label and date the containers for easy reference.
  • Thaw the frozen leftovers in the fridge overnight before reheating.
  • Add a little extra liquid if the pasta has absorbed too much moisture during freezing.
  • Be aware that dairy-based components may separate during freezing, but gentle reheating and stirring can help restore the original consistency.
  • Check for quality upon thawing, as the texture may change slightly.

Follow food safety guidelines and consume frozen leftovers within 2-3 months for the best quality.

Remember to visit Rowdy Hog Smokin BBQ for more tasty recipes and cooking inspiration.