If you’re a fan of canned corned beef hash, then you’re in for a treat! In this article, we’ll explore everything you need to know about making the perfect canned corned beef hash, whether you prefer Hormel, Libby’s, Armour, or Great Value. We’ll cover the best way to cook it, the ingredients you’ll need, and even a mouthwatering canned corned beef hash recipe that will leave you craving for more. So, let’s dive in and discover the secret to cooking up a delectable dish of canned corned beef hash!
What is Corned Beef Hash (Canned)?
Corned beef hash is a classic dish made from finely chopped cured beef brisket, potatoes, and sometimes onions. Originally created as a way to use up leftovers, corned beef hash has become a favorite comfort food for many. The flavor of this dish is simple yet satisfying, making it a popular choice for breakfast or any time of the day.
The Best Canned Corned Beef Hash
When it comes to choosing the best canned corned beef hash, it ultimately comes down to personal preference. As a dietitian, I believe that enjoying canned corn beef hash is a treat rather than a dietary mainstay. So, pick the brand that you enjoy the most and indulge in it once in a while.
Ingredients for Canned Corned Beef Hash
The ingredients list for canned corned beef hash is surprisingly short. Here’s what you’ll typically find in a can:
- Rehydrated potatoes
- Sodium Nitrite
Cooking Methods for Canned Corned Beef Hash
Now, let’s explore the various ways you can cook canned corned beef hash to perfection!
Air Fryer Method
If you’re looking for a fast and mess-free way to cook canned corned beef hash, the air fryer method is perfect for you. Start by lining your air fryer basket with foil, then break up a can of corned beef hash and place it in the basket. Air fry at 400F (200C) for 7 minutes, flip and stir, then air fry for an additional 7 minutes. Continue flipping and stirring for 5-7 minutes until you achieve your desired level of crispiness.
To cook canned corned beef hash in a skillet, heat a well-seasoned cast iron skillet over medium heat. Add the corned beef hash and break it up with a spatula. Cook for 15-20 minutes, stirring frequently, until you achieve your desired level of crispness.
For a crispy corned beef hash, place the crumbled canned hash in a metal baking pan and bake at 325F (163C) for 15-20 minutes or longer.
While it’s possible to microwave canned corned beef hash, it won’t get crispy. Microwave it for 2-3 minutes on high, stirring halfway through cooking time. However, I don’t recommend this method if you’re looking for that delicious crispy texture.
How to Make Corned Beef Hash with Canned Corned Beef
If you’re feeling adventurous, you can take your canned corned beef hash to the next level by adding additional ingredients. Dice two thin-skinned potatoes, an onion, and half a red pepper into small pieces. In a well-seasoned cast-iron pan, heat olive oil over medium heat and add the veggies and minced garlic. Cook for about 5 minutes, then add the canned corned beef. Continue cooking, flipping and stirring frequently, for about 20 minutes or until the hash reaches your desired level of browning. Serve with a fried egg on top for the perfect finishing touch!
Expert Tips from a Dietitian
Canned corned beef hash is a convenient option to have on hand for emergencies, but it shouldn’t be a dietary mainstay. While it does provide protein, iron, and potassium, it is also high in sodium and saturated fat. For a slightly healthier option, consider making corned beef hash with canned corned beef and adding more veggies. However, a lean steak with potatoes will always be a more nutritious and delicious choice.
Canned corned beef hash is a tasty and convenient dish that can be enjoyed in various ways. Whether you choose to cook it in an air fryer, skillet, oven, or microwave, the key is to find your preferred level of crispiness. So grab a can of your favorite corned beef hash, get in the kitchen, and whip up a meal that will leave your taste buds satisfied! And if you’re looking for more delicious recipes, be sure to check out Rowdy Hog Smokin BBQ here. Happy cooking!