Chili’s, an American restaurant founded by Larry Lavine in 1975, has become synonymous with exceptional dining experiences and a welcoming atmosphere. With numerous branches across the United States, Chili’s always puts its customers first, aiming to make them feel right at home. Offering a diverse menu that includes delectable sandwiches, appetizers, fajitas, chicken dishes, seafood options, tacos, and more, Chili’s ensures that every visitor enjoys a tantalizing, freshly prepared meal. Furthermore, their commitment to providing excellent customer service adds an extra touch of satisfaction to the dining experience.
At Chili’s, you’re spoiled for choice with their extensive menu. Let’s take a look at some of their mouth-watering offerings:
Appetizers to Kickstart Your Meal
- Crispy Asparagus: $7.49
- Regular & Spicy Loaded Boneless Wings: $10.99
- White Spinach Queso: $7.99
- Crispy Cheddar Bites: $7.49
- Fried Pickles: $7.49
- Triple Dipper Combination of 3 appetizers: $12.99
- Chips & Salsa: $5.29
- Texas Cheese Fries Full: $9.49
- Classic Nachos: $9.99
- Classic Nachos with Fajita Chicken or Beef: $11.99
- Fresh Guacamole: $7.49
- Signature Wings: $10.49
- Signature Boneless Wings: $10.69
Salads, Soups, and Chilis for a Fresh Start
- House Salad: $4.99
- Quesadilla Explosion Salad: $10.99
- Santa Fe Chicken Salad: $10.99
- Boneless Buffalo Chicken Salad: $10.99
- Caribbean Salad With Grilled Chicken: $10.99
- Caribbean Salad with Grilled Shrimp: $11.99
- Grilled Chicken Salad: $10.99
- Soup & House Salad: $6.99
Sandwiches & Handhelds for a Flavorful Bite
Served with Homestyle Fries:
- Bacon Avocado Chicken Sandwich: $10.49
- Buffalo Chicken Ranch Sandwich: $9.99
Craft Burgers – A Fusion of Irresistible Flavors
Served with House-Made Garlic Dill Pickles & Homestyle Fries:
- Southern Smokehouse Burger: $10.99
- Big Mouth Bites: $9.59
Lighter Choices for a Healthier Option
- Ancho Salmon: $14.99
- 6 oz Sirloin with Grilled Avocado: $10.99
- Mango Chile Chicken: $11.49
- Grilled Chicken Salad: $10.99
- Margarita Grilled Chicken: $10.99
And so Much More!
From Fajitas & Enchiladas to Fresh Mex Bowls, Burritos, Tacos & Quesadillas, Ribs & Steaks, Chicken & Seafood, Lunch Combos, Sides, Desserts, Beverages, Kids Menu, and Party Platters, Chili’s offers a wide variety of options to satisfy every craving.
To enjoy the full Chili’s menu, visit Rowdy Hog Smokin BBQ and discover a world of flavor and indulgence.
Frequently Asked Questions (FAQs)
What time does Chili’s close on Sunday?
Chili’s closes at 10:30 p.m. on Sundays. It’s always a good idea to check your local branch’s specific closing time.
How does Chili’s Curbside To Go work?
Chili’s Curbside To Go is a convenient service where you can order online or through the Chili’s App and select the Curbside option. Once you arrive at the designated Curbside spot, simply let them know your location through the app, and your delicious food will be delivered straight to your car.
What is Chili’s signature sauce?
Chili’s signature sauce is their renowned Avocado Ranch Dipping Sauce, adding a delightful twist to your favorite dishes.
What kind of ranch does Chili’s use?
Chili’s uses a unique pickle juice-infused ranch dressing, making it a flavor-packed companion to their dishes.
What time does Chili’s open and close?
Chili’s usually opens at 11 a.m. every day. However, opening and closing times can vary by location, so it’s best to check with your local Chili’s for their specific hours of operation.
When was Chili’s founded?
Chili’s was established in 1975 by Larry Lavine. It began as a single restaurant in Dallas, Texas, and has since grown to become a beloved restaurant chain.
Who owns Chili’s?
Chili’s is owned by Brinker International, an experienced restaurant company with a global presence. Acquired by Norman E. Brinker in 1983, Brinker International currently oversees thousands of restaurants worldwide.
How many Chili’s restaurants are there?
Chili’s boasts over 1,500 restaurants in the United States, with at least one location in every state. Additionally, there are 33 Chili’s restaurants located outside of the United States, spanning two territories.
Who started Chili’s?
Chili’s was founded by Larry Lavine, an entrepreneur and lover of the restaurant experience. Inspired by a Texas Chilli Cookoff, Lavine’s vision for Chili’s brought a unique, formal dining experience to life.
How did Chili’s get its name?
The name “Chili’s” is derived from the dish chili. In the early days, Chili’s would add chili peppers and onions to their dishes to make up for a shortage of meat, resulting in the birth of their distinctive name.
Does Chili’s have Happy Hour?
Yes, Chili’s offers Happy Hour specials. For more information, visit Chili’s Happy Hour.
Enjoy a warm and inviting dining experience at Chili’s, where their delicious menu, friendly atmosphere, and top-notch service combine to create unforgettable moments.