A Delicious and Easy Chicken Salad Chick Broccoli Salad Recipe

Chicken Salad Chick Broccoli Salad

Are you searching for a simple and mouthwatering salad recipe that will leave your taste buds wanting more? Look no further than this delightful Chicken Salad Chick Broccoli Salad. Made with fresh broccoli florets, two types of shredded cheese, crispy crumbled bacon, and a sweet and creamy dressing, this copycat recipe is the perfect side dish for any occasion. Let’s dive into the details of this scrumptious dish!

Why You’ll Love This Recipe

  • Delicious Flavors and Texture: The combination of broccoli, sharp cheese, and crunchy bacon coated in a sweet and creamy dressing is truly irresistible.
  • Crowd-Pleasing Side Dish: This Chicken Salad Chick copycat recipe is a great way to get both kids and adults to enjoy their veggies.
  • Broccoli and Bacon Delight: As we all know, everything tastes better with bacon! The smoky flavor of the bacon complements the freshness of the broccoli perfectly.
  • A Perfect Replication: This recipe faithfully recreates the signature broccoli salad from Chicken Salad Chick, ensuring an authentic experience.

Ingredients You’ll Need

Ingredients for Chicken Salad Chick Broccoli Salad

  • Bacon: Chopped small and cooked until crispy.
  • Broccoli: About 3 heads, chopped into bite-size florets.
  • Mayonnaise: Traditional Southern flavor, consider using Duke’s Real Mayonnaise or light mayo for a healthier alternative.
  • Apple cider vinegar: Adds a pleasant tangy flavor to the dressing.
  • Sugar: Provides just the right amount of sweetness to the dressing.
  • Cheddar cheese: Shredded from the block, you can use a lactose-free brand if necessary.
  • Mozzarella cheese: Shredded fresh from the block for optimal taste.
  • Coarse salt and freshly cracked pepper: To taste.
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How To Make Chicken Salad Chick Broccoli Salad

Follow these simple steps to create your own Chicken Salad Chick Broccoli Salad:

  1. Blanch the broccoli florets in boiling water for no longer than 60 seconds. This process maintains a crisp-tender texture.
  2. Drain the broccoli and rinse it with cold water to stop the cooking process.
  3. In a separate bowl, combine mayonnaise, apple cider vinegar, and sugar to create the creamy dressing.
  4. Toss the blanched broccoli, shredded cheddar cheese, shredded mozzarella cheese, and crispy bacon with the dressing until well-coated.
  5. Season with salt and pepper to taste.
  6. Place the salad in the refrigerator for at least an hour to allow the flavors to meld together.
  7. Serve and enjoy!

Recipe Tips

  • Blanching the broccoli enhances its flavor and texture, but you can also use raw broccoli florets if desired.
  • Ensure that the broccoli is thoroughly dried to prevent a soggy salad.
  • Let the salad chill for at least an hour before serving to allow the flavors to develop.
  • Experiment with different variations, such as adding dried fruit, nuts and seeds, finely chopped onion, or even chicken for a protein boost.

Serving Suggestions

This versatile broccoli salad pairs well with a variety of main courses. Here are some recommendations to enjoy it with:

  • Juicy Hamburgers or Smash burgers
  • Pulled Pork BBQ
  • Grilled Bourbon Pork Tenderloin
  • Smoked Beef Brisket


Store any leftover Chicken Salad Chick broccoli salad in an airtight container in the refrigerator for 3-4 days. Unfortunately, freezing is not recommended for this particular dish.

So, what are you waiting for? Try this delectable Chicken Salad Chick Broccoli Salad recipe and relish the flavors of fresh broccoli, crisp bacon, and cheesy goodness. For more delightful recipes and culinary inspiration, visit Rowdy Hog Smokin BBQ. Happy cooking!

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