Garlic Bread Chicken Parmesan Sandwich: A Mouthwatering Delight

If you think you don’t need a recipe for a chicken parmesan sandwich, think again! At Rowdy Hog Smokin BBQ, we’ve discovered a few secrets that will take your sandwich game to the next level. Picture this: tender crispy chicken, smothered in marinara sauce, melted mozzarella, and zesty pesto, all nestled between buttery garlic bread. Hungry yet? Let’s dive in!

Chicken Parmesan Sandwich

The Ingredients You’ll Need

For the Chicken:

  • Olive Oil: prevents the chicken from sticking to the pan
  • Unsalted Butter: adds flavor and helps achieve a golden, crispy texture
  • Chicken Breasts: butterfly and pound them for even thickness
  • Seasoned Croutons: a simple way to add flavor and seasoning
  • Marinara Sauce: choose your favorite brand
  • Mozzarella: fresh, shredded, sliced – it’s up to you!
  • Pesto: store-bought or homemade

For the Sandwich:

  • Hoagie Rolls: sturdy enough to hold up to the Parmesan cheese
  • Unsalted Butter: allows for better control of saltiness
  • Garlic Salt: adds a burst of flavor

Chicken Parmesan Sandwich

The Secrets to Perfection

First, start with the best bread you can find. It should be soft and squishy, yet firm enough to handle all the deliciousness. Cut open the bread, butter both sides, and sprinkle with garlic salt. Toast it in the oven to enhance the flavor and texture.

Second, don’t forget the pesto! Its bright and herbaceous notes complement the other ingredients and elevate the overall taste.

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Third, use seasoned croutons to bread the chicken. It adds a delightful crunch and enhances the flavor profile.

What Makes These Sandwiches Special

  • Easy: These sandwiches come together quickly and easily, but they’ll impress everyone with their deliciousness.
  • Great for a crowd: They’re perfect for serving at gatherings, and the recipe can be easily doubled or tripled.
  • Family favorite: Kids and adults alike will go crazy for these sandwiches.
  • Lunch or dinner: Enjoy them as a hearty family dinner or whip them up for a satisfying lunch.
  • Flavorful toppings: From marinara to cheeses, pesto to garlic bread, each bite is bursting with flavor.

Chicken Parmesan Sandwich

Sub Sandwiches: A Name Game

Sub sandwiches, hoagies, grinders, heroes, or baguettes – they’re all the same thing! These tasty delights consist of a long roll of bread split widthwise and filled with a variety of meats, cheeses, vegetables, seasonings, and sauces.

The Cheese Controversy: Parmesan and Mozzarella

Chicken Parmesan is traditionally made with mozzarella and/or provolone cheese. A sprinkle of parmesan can also be added for an extra burst of flavor.

Chicken Parmesan Sandwich

Chicken Thighs vs. Chicken Breasts

If you prefer chicken thighs, go ahead and use them in this recipe. Just keep in mind that thighs take longer to cook, so make sure they reach a safe temperature.

Chicken Parmigiana vs. Chicken Parmesan: Tomato, Tomato?

Chicken Parmigiana and chicken parmesan are essentially the same dish. They consist of breaded chicken breast topped with melted mozzarella and/or provolone cheese.

Chicken Parmesan Sandwich

Enjoy Fresh and Warm

Unfortunately, chicken parm sandwiches don’t keep well. The bread can become soggy, and the chicken loses its crunch. It’s best to enjoy them fresh and warm!

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Reheating and Storage

If you have leftovers, we recommend not assembling the sandwiches completely. Store the chicken in an airtight container and reheat it in an air fryer or oven to restore its crispiness. Then, assemble the sandwiches as desired.

Chicken Parmesan Sandwich

Now that you know the secrets to a perfect sandwich, it’s time to unleash your culinary creativity! Make these mouthwatering chicken Parmesan sandwiches a regular part of your menu. For more delicious recipes and cooking inspiration, visit Rowdy Hog Smokin BBQ.