A Delightful Twist on Ramen: Spicy Miso Chicken Katsu Ramen

Ramen holds a special place in many of our hearts, reminding us of comforting moments and cherished memories. Whether it’s a quick lunch or a satisfying dinner, a bowl of ramen always hits the spot. Today, we bring you a delightful twist on this classic dish with our 30 Minute Spicy Miso Chicken Katsu Ramen.

A Flavorful Bowl in Just 30 Minutes

This quick and easy recipe is perfect for those nights when you crave your favorite bowl of ramen but need it fast and homemade. Using healthy pantry staples, this ramen is cooked in one pot, saving you time and effort. The star of this dish is the creamy miso broth flavored with chili paste, providing a spicy kick that elevates the flavors to new heights.

Bowl of Spicy Miso Chicken Katsu Ramen

The Perfect Combination: Miso Broth and Crispy Sesame Katsu Chicken

The secret to this ramen’s success lies in the combination of the miso broth and the crispy sesame Katsu chicken. The umami-rich miso broth, made with white miso paste and a touch of Korean chili paste, creates a delicious base that complements the chicken perfectly.

To prepare the broth, crisp up some bacon in a Dutch oven, then add garlic, shallots, ginger, and a pinch of chili flakes. Once fragrant, pour in some broth, miso, chili paste, and coconut milk, allowing the flavors to meld together in a mouthwatering symphony.

As for the chicken, it’s kept simple yet incredibly tasty. Chicken cutlets are breaded in Panko and sesame seeds, creating a crunchy exterior that pairs beautifully with the spicy broth.

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The Perfect Noodles and Toppings

For the authentic ramen experience, we recommend using Brown Rice and Millet Ramen noodles, readily available in most grocery stores. These noodles taste just like the traditional ones but offer added health benefits as they are gluten-free and vegan. Remember to store the soup and noodles separately to maintain their optimal texture.

Now, let’s talk toppings. Soft-boiled eggs, green onions, toasted nori sheets, and a generous drizzle of chili oil take this dish to the next level. Each bite is a burst of flavors and textures that will leave you wanting more.


Q: Can I make this recipe without bacon?
A: Absolutely! If you prefer not to use bacon, you can omit it from the recipe and use a couple of tablespoons of olive oil or sesame oil instead.

Q: Can I adjust the spiciness of the broth?
A: Yes, you can easily customize the spice level by adding more or less chili flakes according to your preference.

Q: Can I use different types of noodles?
A: While we recommend Brown Rice and Millet Ramen noodles for their taste and health benefits, you can certainly use your favorite ramen noodles or any other noodle variety you enjoy.


Indulge in the ultimate comfort food experience with our 30 Minute Spicy Miso Chicken Katsu Ramen. With a flavorful miso broth, crispy sesame Katsu chicken, and an array of delicious toppings, this homemade ramen will surpass your expectations. Perfect for cold winter nights or any day when you need a quick and satisfying meal. So, why not treat yourself to a bowl of this delightful twist on ramen? Your taste buds will thank you.

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Remember to visit Rowdy Hog Smokin BBQ for more mouthwatering recipes and cooking inspiration.