The Ultimate Guide to Making the Perfect Crispy Fried Chicken

Are you ready to discover the secrets of making the easiest, crispiest fried chicken ever? Look no further because this recipe is about to blow your mind! With a winning combination of cornstarch and flour, this fried chicken boasts a light and airy texture while remaining tender on the inside. The best part? It’s naturally gluten-free, so everyone in the family can enjoy it! Get ready for a mouthwatering meal that will have you coming back for seconds.

Delicious pieces of deep-fried chicken

A Year-Round Delight

Crispy fried chicken is a true delight that can be enjoyed any time of the year. However, it holds a special place in our hearts during the springtime when flowers are in full bloom. Picture yourself sitting on your deck, savoring this flavorful chicken recipe, accompanied by a refreshing Lavender Iced Coffee. Top it all off with Dairy-Free Blueberry Lavender Popsicles for a truly scrumptious meal.

🍗 Ingredients For Crispy Fried Chicken Recipe

The secret ingredient that sets this crispy fried chicken apart is the addition of cornstarch. With just a few simple ingredients, you can create the ultimate batter for fried chicken that will leave everyone begging for more.

All you need is 6-ingredients for the easiest batter for fried chicken.

To make the perfect batter for fried chicken, you’ll need:

  • 1 whole roasting chicken, cut into 6 parts
  • Vegetable Oil or Coconut Oil
  • Cornstarch or Arrowroot Powder
  • Flour
  • Buttermilk
  • Egg
  • Smoked Paprika
  • Himalayan sea salt
  • Black Pepper (freshly ground is best)
  • Garlic Salt
  • Onion Salt
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For specific quantities, please refer to the full recipe card below.

Argo Cornstarch fried chicken recipes fried

What You’ll Need For Making Fried Chicken Easy:

  • A 7-quart Dutch Oven
  • A Candy thermometer
  • You can also use a deep fryer or an air fryer for frying chicken

🍗 How To Make The Perfect Batter For Deep Fried Chicken Recipe

Here’s a pro tip to simplify the process: ask your local butcher to cut the whole roasting chicken into 6 parts. This will save you time and make the frying process much easier. Most butchers will do this for free, and it’s a budget-friendly option.

Crispiest golden fried chicken that is moist in the middle and easy to make!

For the frying oil, vegetable oil is your best bet as it ensures even cooking and reaches the optimal temperature of 350-degrees.

Recipes chicken fry take a piece of fried chicken

🍗 Instructions For Best Fried Chicken Recipe

Step 1: Start by preparing a metal baking sheet and place a silicone baking sheet on top, followed by two baking racks. This setup will allow the chicken to dry as each piece cooks.

Step 2: Heat the oil to 350-degrees in a large Dutch oven on the stovetop over high heat. A candy thermometer will help you accurately measure the temperature.

Take your candy thermometer and place it in hot oil in the Dutch Oven and let it get to 350-degrees.

Step 3: While the oil is heating, prepare the chicken. Pat each piece dry with paper towels and then season them with a mixture of paprika, sea salt, pepper, garlic salt, garlic powder, and onion powder.

Combine cornstarch and flour in a medium bowl.

Step 4: In another separate medium bowl, whisk together the buttermilk and egg.

Step 5: Using metal tongs, dip each piece of chicken in the buttermilk batter, then coat it thoroughly with the cornstarch flour mixture.

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Prep your chicken pieces using a baking sheet lined with parchment paper and dip the chicken pieces in the prepared fried chicken batter.

Step 6: With metal tongs and an oven mitt, carefully place the chicken in the hot oil. Cook the larger pieces together and the smaller pieces together to ensure even cooking. Avoid overcrowding the chicken. Bigger pieces should cook for about 15 minutes, while legs and wings will take around 10 minutes.

Carefully dip each piece of chicken into the prepared hot oil for the crispiest fried chicken.

Step 7: As each piece finishes cooking, transfer it to the baking rack. The chicken will continue to cook slightly as it cools. To ensure it’s fully cooked, use a meat thermometer and make sure each piece reads 160-degrees.

Look at these appetizing pieces of fried chicken waiting to be consumed! Add this to your recipes with fried chicken.

Get ready to indulge in this irresistible copycat KFC crispy fried chicken recipe without any of the guilt. It’s finger-licking good, just like Southern fried chicken!

This recipe is perfect for warm summer nights when you crave something delicious to enjoy with a tall glass of lemonade.

🥘 More Savory Dinner Ideas 🥘

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📖 Recipe

Stay tuned for our next secret recipe! Until then, happy cooking!

Note: In case you’re interested in exploring more delicious BBQ options, check out Rowdy Hog Smokin BBQ.