When you think of North Myrtle Beach, you might envision sandy beaches and ocean waves. But did you know that this South Carolina city is also home to some incredible BBQ joints? If you’re a fan of mouthwatering pulled pork, tender brisket, and irresistible baked beans, then you’re in for a treat. Join us as we explore the sauciest, juiciest, and meatiest barbecue restaurants in North Myrtle Beach.
Old South BBQ
Photo Credit: fuzzyredcamera via Instagram
Founded in 2013, Old South BBQ takes you back to a time when barbecue was all about family, fun, and getting your hands dirty. Owner Butch Rives brings an old-fashioned vibe to every batch of slow-cooked and slow-smoked meat. The authenticity of the meats is evident in their preparation just outside the restaurant.
Online reviews speak volumes about the quality of Old South BBQ. Locals and visitors alike rave about everything from the sauces to the sandwiches, fries, and, of course, the sauce. The menu features traditional barbecue favorites such as brisket, baby rack ribs, and pulled pork. Don’t miss out on their homemade sauces: hot vinegar-based, mild vinegar-based, mustard-based, and sweet-spicy red. And when it comes to sides, choose between slaw, barbecue beans, corn on the cob, or hand-cut fries.
Bar-B-Que House
HWY 17 North, the main road through North Myrtle Beach, is home to several BBQ restaurants, including Bar-B-Que House. Known as the “Best BBQ on the Beach,” this restaurant has three locations in the state, all oceanfront and perfect for both locals and tourists.
Bar-B-Que House specializes in hickory-smoked meats, including brisket, ribs, chicken, and pulled pork. The secret to their exceptional flavor lies in the sauces. They offer four unique sauces: Eastern North Carolina vinegar-based sauce, Lexington Virginia-style red sauce, South Carolina mustard sauce, and their award-winning Bar-B-Que House sauce (mild or spicy). Pair your choice of meat and sauce with delicious sides like mac n’ cheese, hush puppies, corn nuggets, coleslaw, green beans, and okra.
Mission BBQ
Photo Credit: mikekonderka via Instagram
Unlike the previous restaurants, Mission BBQ is a national chain with locations in over a dozen states. Their commitment to feeding and honoring first responders inspired the name, not exotic spices or sides. With slow-cooked and smoked meats bursting with flavor, Mission BBQ offers a wide array of barbecue favorites, including brisket, pulled pork, barbecue turkey, sausage, pulled chicken, and baby back ribs.
The attention to detail and dedication to quality set Mission BBQ apart. Indulge in their delicious sides like mac n’ cheese, green beans, French fries, baked beans, and baked cheesy potatoes. If you’re unsure what to order, try a meat sampler to experience the best of everything.
Brisket
If you’re a barbecue enthusiast, you know that American barbecue is divided into zones, each with its own distinctive style. While most BBQ restaurants in North Myrtle Beach focus on Carolina sauces and meats, Brisket stands out by offering Texas-style barbecue.
Brisket specializes in beef, with mouthwatering options like brisket, short ribs, ribs, sausage, pulled pork, and chicken. But they don’t stop there! You can also enjoy Frito pie, fried green tomatoes, barbecue sandwiches, and even salmon. Authentic Texas smoking techniques make their meats incredibly flavorful. For special occasions, you can even order whole briskets and turkeys, saving you the trouble of cooking.
Logan’s Roadhouse
Photo Credit: foodguy580 via Instagram
Founded in 1997, Logan’s Roadhouse is one of the oldest chains on this list. While they have multiple locations, they are predominantly found in North and South Carolina, with one spot in Augusta, Georgia. While not a traditional barbecue joint, Logan’s focuses on creating a family-friendly atmosphere and serving various down-home dishes.
At Logan’s Roadhouse, you’ll find barbecue plates along with steaks, salads, chicken dishes, burgers, and seafood. This diverse menu ensures that there’s something for everyone to enjoy.
FAQs
Q: Where can I find the best BBQ in North Myrtle Beach?
A: We recommend Old South BBQ, Bar-B-Que House, Mission BBQ, Brisket, and Logan’s Roadhouse as some of the top BBQ restaurants in North Myrtle Beach.
Q: What are the signature dishes at these BBQ restaurants?
A: At Old South BBQ, try their delicious pulled pork, brisket, and baby back ribs. Bar-B-Que House offers hickory-smoked meats like brisket, ribs, chicken, and pulled pork. Mission BBQ serves up a variety of barbecue favorites, including brisket, pulled pork, and baby back ribs. Brisket specializes in Texas-style barbecue, while Logan’s Roadhouse offers a diverse menu featuring their barbecue plates and much more.
Q: Do these BBQ restaurants offer vegetarian or vegan options?
A: While these restaurants primarily focus on meat dishes, some may have vegetarian or vegan options available. We recommend checking their menus or contacting them directly for more information.
Conclusion
North Myrtle Beach may not be the first place that comes to mind when thinking about top-notch barbecue, but it should be! With a variety of exceptional BBQ houses offering delicious food for meat enthusiasts, you’re sure to find something you love. Whether you’re a local or a visitor, make sure to check out these fantastic barbecue restaurants in North Myrtle Beach. Happy eating!
