The Ultimate Guide to Perfectly Delicious Baked Beans

Scoop of meaty baked beans

Imagine sinking your teeth into a spoonful of meaty, perfectly sweet, and irresistibly delicious baked beans. These Best Ever Baked Beans are about to revolutionize your taste buds, becoming the ultimate go-to recipe for all your cookouts and family gatherings. Prepare yourself for an explosion of flavors that will keep you coming back for more!

Why Baked Beans are the Perfect Side Dish

Baked beans are the quintessential side dish, ideal for accompanying grilled hot dogs, pulled pork sandwiches, or even Tuna Noodle Casserole (yes, it’s a thing in our house!). While plain canned baked beans are adequate, they can’t hold a candle to the recipe I’m about to share with you. Brace yourself for an unforgettable culinary experience!

Toddler trying baked beans

Aunt Teresa’s Legendary Recipe

Prepare to be blown away by my Aunt Teresa’s legendary baked beans. These beans are a symphony of meaty goodness, with a slightly sweet and smoky taste thanks to the addition of bacon. Each bite will transport you to a world of flavor that you never knew existed.

Ingredients needed to make baked beans with ground beef

The Secret Behind the Perfectly Meaty Baked Beans

The secret to these mouthwatering beans is the addition of lean ground beef, which adds heartiness and gives them the ideal texture. Combined with the savory bacon, the ground beef takes these beans to a whole new level of deliciousness.

Further reading:  Juicy and Flavorful Gluten-Free Steak Marinade

Unveiling the Ingredients

To make these Best Ever Baked Beans, you’ll need:

  • Canned baked beans (your favorite brand of “pork n beans” or “original” baked beans)
  • Lean ground beef
  • Bacon
  • Sugar
  • Brown sugar (light or dark)
  • Ketchup (you can add some BBQ sauce for extra tang)
  • Onion (white or yellow)
  • Vinegar (white vinegar or apple cider vinegar works great, or even Worcestershire sauce)
  • Yellow mustard (or Dijon mustard if you prefer)

Gold spoon scooping up some baked beans

The Culinary Journey: How to Make the Best Ever Baked Beans

While there’s a bit of work involved in preparing these mouthwatering beans, I promise you, it’s worth every second. Let’s dive into the step-by-step process:

  1. Cook the ground beef and drain the fat.
  2. Place the bacon slices on a foil-lined baking sheet and bake at 400F until crispy. Let the bacon cool, then chop it into pieces.
  3. Open the cans of beans, pour out the excess bean sauce, and set the beans aside.
  4. In a large skillet, mix together the beans, cooked ground beef, crispy bacon, and the remaining ingredients.
  5. Choose one of the following cooking methods:
    • On the Stovetop: Cook the beans in a large skillet over medium-low heat for approximately 30 minutes, stirring occasionally.
    • In the Oven: Transfer the beans to a casserole dish, cover with aluminum foil or use a Dutch oven with a lid, and bake at 350F for 1 hour.
    • In the Crock Pot: Mix the ingredients in a slow cooker and cook on high for 1 hour or on low for 2-3 hours, stirring occasionally.

Scoop of baked beans on a wooden spoon

Get Creative: Change it up!

If you’re feeling adventurous, here are a few ways to add your own twist to these Best Ever Baked Beans:

  • Add a variety of beans! Swap one can of baked beans for a can of drained kidney beans or navy beans. For an even more exciting medley of flavors, try “cowboy beans” with a mix of different beans.
  • Add peppers! Diced green or red bell peppers can bring a burst of color and flavor to your beans.
  • Turn up the heat! For those who like a kick of spice, add a pinch of cayenne pepper and some crushed red pepper.
Further reading:  Berkshire Pork Chops: A Mouth-Watering Pan-Seared Delight

White bowl of baked beans with a gold spoon

Frequently Asked Questions

Q: Can I make these beans ahead of time?
A: Absolutely! These baked beans taste even better the next day, so you can make them in advance and simply reheat when needed.

Q: Are these beans suitable for vegetarian or vegan diets?
A: Unfortunately, this recipe contains ground beef and bacon, making it unsuitable for vegetarian or vegan diets.

Q: Can I freeze the leftovers?
A: Absolutely! These baked beans freeze well, so you can enjoy them whenever the craving strikes. Just make sure to store them in an airtight container.

Other Delicious Side Dishes

No meal is complete without a delicious variety of sides. Here are a few suggestions to complement your Best Ever Baked Beans:

  • Sweet Macaroni Salad
  • Frozen Fruit Cups
  • Tortellini Pasta Salad
  • Cornbread Pudding

So, what are you waiting for? It’s time to elevate your cookout game with these amazing Best Ever Baked Beans that will leave everyone begging for seconds. Get ready to impress your friends and family with your newfound culinary skills!

Remember, for more mouthwatering barbecue recipes and tips, visit Rowdy Hog Smokin BBQ – the ultimate destination for all your BBQ needs. Happy cooking!