The Best Air Fryer Steak Tips: A Mouthwatering Delight

If you’re a steak aficionado, get ready to be enthralled by these succulent Air Fryer Steak Tips with Garlic Butter! It’s time to meet your new go-to recipe for beef steak tips that will leave your taste buds begging for more. With just a few simple ingredients and under 15 minutes of cooking time, this dish is not only incredibly easy to make but also unbelievably delicious.

A Fun Twist on Steak

Raise your hand if you’re a steak lover! These Air Fryer Steak Tips offer a delightful and unique way to satisfy your meat cravings. My kids can’t get enough of them! And let’s not forget the perfect pairing of steak and garlic butter – it’s a match made in culinary heaven, wouldn’t you agree?

The Magic of Air Fryer Cooking

One of the best aspects of this recipe is that you don’t even need to fire up the grill. The air fryer does all the work, making this a year-round favorite. You’ll be amazed at how much flavor these beef tips pack, and you won’t believe they were cooked in an air fryer. But don’t just take my word for it – try it and taste the magic yourself.

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Unveiling the Ingredients

To create these delectable Garlic Butter Air Fryer Steak Tips, you’ll need a handful of simple ingredients:

  • Steak: Choose your favorite variety, whether it’s Ribeye, New York Strip, or Top Sirloin. Cut the steak into bite-sized pieces for maximum enjoyment. Top sirloin and ribeye steaks are both flavorful and tender, making them ideal options that won’t break the bank.

  • Garlic: Mince the garlic or use jarred minced garlic for convenience.

  • Olive Oil: A light coating of olive oil helps the seasoning stick to the steak.

  • Salt and Pepper: Sprinkle these essential seasonings on the steak. For an extra burst of flavor, you can add a touch of allspice.

  • Garlic Butter Sauce: This homemade sauce comes together in minutes. It combines butter, minced garlic, and fresh parsley flakes to elevate the dish to a whole new level. Trust me, it’s the real star of this recipe.

The Art of Making Garlic Butter Air Fryer Steak Tips

Let’s get cooking! Follow these simple steps to create your mouthwatering feast:

  1. Cut the steak tips into bite-sized pieces and transfer them to a bowl. Toss them with olive oil, minced garlic, salt, and pepper until well-coated. Set them aside.

garlic beef bites in air fryer

  1. Preheat your air fryer to 400ºF for 5 minutes. Once it’s heated, add the steak bites to the basket. Air fry them for 6-8 minutes, or until they reach your desired level of doneness.

steak bites in air fryer with garlic butter

  1. While the steak is cooking, melt the butter in a small pan. Mix in the minced garlic and chopped parsley to create the garlic butter sauce. Toss the cooked steak in the sauce before serving.
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garlic butter

  1. Now all that’s left to do is enjoy your delicious creation!

Frequently Asked Questions

How Do I Store Leftover Air Fryer Beef Tips?

If you happen to have any leftover steak tips, cool them completely before storing them in an airtight container or a Ziplock bag. They can be refrigerated and enjoyed for 3-5 days. Simply reheat them in the air fryer or microwave and enjoy them as is or incorporate them into wraps, salads, or sandwiches.

Can I Freeze These Steak Tips in the Air Fryer?

Absolutely! Freeze your steak bites by placing them in an airtight container. Don’t forget to label it with the freezing date and store it for up to 2 months.

What other cuts of beef can I use for beef tips in the air fryer?

While top sirloin is the traditional choice for steak tips, you can experiment with other cuts such as filet mignon, ribeye, tenderloin, or New York strip. Just be sure to avoid inexpensive stew meat, as it can be tough and less enjoyable.

What size should I cube my steaks for these air fryer beef cubes?

For optimum results, cut your steak into one-inch cubes. And if you’re not up for the task, don’t worry – your friendly local butcher can handle the cutting for you.

Can I Make Garlic Butter for Steaks Ahead of Time?

Absolutely! You can make this garlic butter recipe ahead of time. Store it in an airtight container in the refrigerator until ready to use.

Can I Use Dried Parsley Instead of Fresh Parsley for the Garlic Butter?

Yes, you can! Substitute 1 teaspoon of dried parsley flakes for every 1 tablespoon of fresh parsley.

What To Serve with Steak Bites?

Pair these delectable air fryer steak bites with your favorite sides such as Air Fryer French Fries, Roasted Chickpea Salad, Mashed Potatoes, or even some crusty bread to soak up that delightful garlic butter.

Further reading:  The Art of Making Beef Tallow: A Culinary Delight

More Delights from Your Air Fryer

If you’re craving more delicious creations from your air fryer, here are some ideas to expand your culinary repertoire:

  • Air Fryer Chicken Cutlets
  • Air Fryer Whole Chicken
  • Air Fryer Salmon Bites
  • Air Fryer Tilapia

The addition of garlic herb butter, also known as compound butter, takes these air fryer steak tips to the next level. Its marriage of garlic and parsley brings an elevated taste to the dish, making it an unforgettable experience.

These Air Fryer Steak Tips are the perfect choice for a quick and mouthwatering weeknight dinner. They also serve as a delightful appetizer or snack. Stick some wooden picks in them, and you’ll see how quickly they disappear!

If you’ve tried this Steak Tips Air Fryer recipe or any other recipes from Salt & Sweet, I’d love to hear your feedback. Consider leaving a comment and a star rating. Don’t forget to tag #thesaltandsweet on Instagram or Facebook.


Indulge in the sheer joy of tender steak bites cooked to perfection in the air fryer. With the added magic of garlic butter, this recipe is bound to become a staple in your culinary repertoire. So fire up your air fryer, grab your favorite cut of steak, and embark on a flavorful journey that will leave you craving more. For more delicious recipes and inspiration, visit Rowdy Hog Smokin BBQ at